Dal Recipes
Whether you are on a diet for weight loss or simply want to eat healthy and watch your nutrition cooking your own food will give you a lot more control over your diet plan. Let recipes like these (we have thousand of recipes, old and new) inspire you to get cooking and put together your own meal plans.
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Lightly Spiced Yellow Lentils and Rice Indian Recipe
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Creamy Black Gram and Kidney Bean Curry Indian Recipe
Mixed Vegetable Usli Indian Recipe
Coconut Chutney Indian Recipe
Sambhar Spice Mix Slow Cooker Recipe
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Yellow Lentils with Cumin Indian Recipe:Combine the lentils in a saucepan with 3 cups of water over medium heat Add the ginger, green chiles, salt, and turmeric, and mix well. Partially cover, and cook until Continue Reading →
Masala Dosa Indian Recipe:Soaked separately overnight A mixie or a blender cuts the grains into fine pieces, but does not mash them like the stone grinders do So there is a good deal of Continue Reading →
Sambhar Spice Mix Slow Cooker Recipe:In a small dry skillet, combine all the ingredients Toast over medium-high heat, stirring occasionally, until the coconut starts to brown on the edges, about 5 minutes Continue Reading →
Masale Dose Indian Recipe:Soak 1 cup of black gram dal and grind to a smooth frothy paste. Sift the roasted rice flour through a fine sieve, add one cup of it and knead well and keep aside over Continue Reading →
Easy Idli Indian Recipe:Lightly wash urad, and cover with chlorine-free water. Grind methi and mix with urad, along with salt, and allow to soak uncovered for 3 hours. Soften the cream of rice Continue Reading →
Lightly Spiced Yellow Lentils and Rice Indian Recipe:Heat the oil in a pressure cooker over medium heat When the oil is hot, add the cumin seeds and cook until they change color and become fragrant, about 1 minute. Add the Continue Reading →