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Recipe Category: Souffle
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Garlic Artichoke Quiche Recipe
Ingredients
- 1 (9 in.) unbaked pie crust
- 4 eggs
- 5 slices cooked bacon, crumbled
- 1/2 C. shredded mozzarella cheese
- 2 tbsps milk
- 2 tbsps all-purpose flour
- 2 cloves garlic, minced
- 1 tsp parsley
- 1/2 tsp thyme
- 1 C. spinach leaves, divided
- 1/2 C. canned artichoke hearts, drained and diced
- 2 roma (plum) tomatoes, sliced
Method
- Layer your pie crust into the pie plate then set your oven to 350 degrees before doing anything else
Get A Bowl, Combine.thyme, eggs, parsley, bacon, garlic, mozzarella, flour, and milk
- Layer half of your spinach into the crust then add the artichokes on top
- Enter in the milk mix and then layer the tomato pieces on top of everything
- Cook the quiche in the oven for 50 mins
Full List of Souffle Recipes
Full List of Quiche Recipes
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