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Prime Rib
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Au Jus For Prime Rib
Ingredients
- 2 tablespoons beef drippings, butter, or a combination of the two
- 2 tablespoons all-purpose flour
- 3 cups unsalted or low-sodium beef broth
- 3/4 teaspoon soy sauce
- 1 teaspoon Kosher salt
- 1/2 teaspoon black pepper
Method
- Add the beef drippings (or butter) to a large saucepan over medium heat and all to melt, if needed
- Sprinkle the flour over the fat and whisk for 30-45 seconds
- Add 1 cup of the beef broth a splash at a time, whisking after each addition
- Slowly pour in the remaining beef broth, whisking all the while
- Add the soy sauce, Kosher salt, and pepper and increase the heat to medium-high
- Simmer for 4-5 minutes, allowing to reduce slightly
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Prime Rib:Add the beef drippings (or butter) to a large saucepan over medium heat and all to melt, if needed Sprinkle the flour over the fat and whisk for 30-45 seconds Add 1 cup Continue Reading →