Mexican Dorito Casserole Recipe

Mexican Dorito Casserole Recipe

Ingredients

• 1 can Campbell’s Cheddar Cheese or Nacho Dip soup
• 1 can cream of chicken soup
• 1 1/2 pounds ground beef
• 8 ounces shredded Cheddar cheese
• 1 large onion
• Jalapeno peppers (to taste)
• 1 regular size bag Nacho Cheese Doritos (9 ounce I believe)
• 1 (12-13 ounce) can evaporated milk

Method

1. Brown meat and drain
2. Add onions, peppers, soups and milk
3. Simmer for 5 minutes
4. Place half of Doritos in a casserole dish sprayed with Pam Cooking Spray
5. Add half of meat mixture and layer
6. Top with cheddar cheese and bake uncovered at 400 degrees F for 20-25 minutes

Full List of Casserole Recipes
Full List of Mexican Recipes