Lobster Roll

Southern Hush Puppies

Southern Hush Puppies

Ingredients

• Serving Size : 1
• 2 cups cornmeal
• 1 tablespoon all-purpose flour
• 1 teaspoon soda
• 1 teaspoon baking powder
• 2 teaspoons salt
• 1 cup buttermilk
• 1 Egg – slightly beaten
• 2 tablespoons finely chopped onion

Method

1. Salad oil – or shortening
2. Combine dry ingredients; add buttermilk, egg and onion, stirring well.
3. Carefully drop batter by tablespoonfuls into deep hot oil; cook only a few at a time, turning once.
4. Fry until hush puppies are golden brown (3 to 5 minutes).
5. Drain well on absorbent towels.
6. Yield: 2 1/2 dozen