
Chicken Stuffing Casserole Recipes
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Preheat oven to 350 degrees F In a greased 13 x 9-inch cake pan or casserole dish, spread out the stuffing Arrange chicken pieces on top Cover with both cans of soup, Continue Reading →

Arrange chicken in a greased 12 x 8 x 2-inch baking dish Top with cheese Combine soup and milk; stir well Spoon over chicken Sprinkle with stuffing mix Drizzle butter Continue Reading →

Broth from stewing chicken Spray a 9 x 13-inch pan with cooking spray Put all but 1 cup stuffing mix in pan and moisten thoroughly with broth Layer chicken on top Mix Continue Reading →

Remove chicken from bone and place in 2-quart casserole Melt margarine and add soups and milk; mix well Pour over chicken in casserole Mix stuffing with broth and spoon Continue Reading →