Recipe Category: Chicken
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Ingredients
- Serving Size : 1
- cubed chicken OR turkey.
- 2 cups Pepperidge Farm Seasoned Stuffing
- 1 package String beans – French cut
- 2 1/2 tablespoons Blanched slivered almonds
- 1 can Cream of mushroom soup
- 1/2 cup Milk
- 2 tablespoons Butter – melted
- 1 1/2 cups Gravy
Method
- Use as much sliced or cubed chicken or turkey as desired.
- Partially cook frozen green beans.
- Arrange 2/3 cup Pepperidge Farm Seasoned Stuffing, green beans, and almonds in layers in greased, shallow casserole.
- Pour over all milk.
- Moisten 1-1/3 cup stuffing with 1/4 cup hot water and 2 tablespoons melted butter.
- Spread over casserole.
- Bake in hot (400 degree) oven for 30 minutes or until hot and bubbly.
Full List of Chicken Recipes
Full List of Casserole Recipes