Honey Mustard Dressing

Easy Honey Mustard Dressing

Easy Honey Mustard Dressing

Ingredients

Makes About ½ Cup,

Enough For 4 To 5 Servings Of Salad

• 3 tablespoons sherry vinegar or balsamic vinegar
• 2 tablespoons dijon mustard
• 1 tablespoon honey
• ½ teaspoon minced garlic (about 1 small clove)
• ¼ teaspoon salt
• 6 tablespoons olive oil

Method

1. Combine the vinegar, mustard, honey, garlic, and salt in a smallish bowl
2. Whisk until thoroughly combined, then continue whisking as you drizzle in the olive oil
3. When all the olive oil is incorporated, the dressing is ready to serve-or to refrigerate until use
4. Alternatively, you can put all the ingredients in a small jar with a tight-fitting lid and just shake it emphatically until thoroughly combined
5. Immediately before using, shake well or stir from the bottom