Air Fryer Salmon

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From our Popular Recipe results for Air Fryer Salmon

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Air Fryer Salmon Fish Cakes

Air Fryer Salmon Fish Cakes

Ingredients

  • ½ onion
  • 2 sprigs fresh parsley
  • pinch of chilli
  • 1 large salmon fillet
  • 5-6 tbsp breadcrumbs
  • 1 egg (lightly beaten) Seasoned flour Salt & pepper

Method

  1. Blend the onion and parsley for a few seconds, add the salmon, chilli, salt and pepper then blend for 5-10 seconds
  2. Transfer the mixture into a bowl, then fold in 2 tbsp breadcrumbs
  3. Divide the mixture into 4 equal portions
  4. Roll each portion into a ball, coat in egg, then breadcrumbs, flatten the coated balls and add into the Vortx frying basket
  5. Set the temperature to 180°c and the digital timer to 15 minutes
  6. Halfway through cooking, remove the frying basket and turn the fishcakes
  7. Return to the Vortx and continue cooking
  8. When the timer chimes, remove the frying basket and check that the fishcakes are golden brown and piping hot

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Brush each fillet with butter Combine remaining ingredients in a small bowl and then rub onto fish Place fillets into the air fryer basket Adjust the temperature to Continue Reading →

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Blend the onion and parsley for a few seconds, add the salmon, chilli, salt and pepper then blend for 5-10 seconds Transfer the mixture into a bowl, then fold in 2 tbsp Continue Reading →

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Place salmon fillets into a 6 round baking pan Brush each with butter and sprinkle with chili powder and garlic Place jalapeno slices on top and around salmon Pour half Continue Reading →

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Place each fillet on a 5 x 5 square of aluminum foil Drizzle with butter and sprinkle with garlic powder Zest half of the lemon and sprinkle zest over salmon Slice other Continue Reading →

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In a small bowl, mix pesto and almonds Set aside Place fillets into a 6 round baking dish Brush each fillet with butter and place half of the pesto mixture on the top of Continue Reading →

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