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Zucchini Fritters
Zucchini Fritters
Ingredients
Serving Size : 8
- 5 tablespoons Bisquick
- 1/2 cup parmesan cheese
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 2 eggs – beaten
- 2 tablespoons butter
- 2 cups zucchini – grated
Method
- Blend the Bisquick, parmesan, salt, pepper.
- Add eggs.
- Mix zucchini into batter.
- Grease hot pan or griddle with butter.
- Pour batter into pan and fry 3 minutes on each side.
- Serve warm, a delicious way of serving zucchini.
- Make 8 to 10 fritters.
