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Recipe Category: Casserole
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Three Corn Casserole Recipe
Ingredients
- 1 (8 ounce) can whole kernel corn
- 1 (8 ounce) can cream-style corn
- 1 package Jiffy corn muffin mix
- 8 ounces sour cream
- 1 egg, beaten
- 1/2 cup (1 stick) margarine
Method
- Preheat oven to 350 degrees F
- Combine all ingredients except margarine
- Pour into greased 12 x 8-inch baking dish
- Slice margarine over top
- Place in oven
- After baking for 15 minutes, stir lightly and then bake an additional 15 to 30 minutes, or until done
Full List of Casserole Recipes
Full List of Corn-Casserole Recipes
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