Tandoori Paneer Indian Recipe

  • Comments Off on Tandoori Paneer Indian Recipe

Whether you are on a diet for weight loss or simply want to eat healthy and watch your nutrition cooking your own food will give you a lot more control over your diet plan. Let recipes like these (we have thousand of recipes, old and new) inspire you to get cooking and put together your own meal plans.

Recipe Category: Paneer

Recently Viewed

Paneer
Matar Paneer
Saag Paneer
Paneer Tikka Masala
Paneer Tikka Recipe
Easy Paneer Recipes With Gravy

Tandoori Paneer Indian Recipe

Ingredients

  • 150 grams paneer (cut into 1-inch cubes)
  • 1 1/2 inch ginger piece
  • 1 to 3 green chilies
  • 1 tsp cumin seeds (jeera)
  • flakes garlic
  • 3/4 tsp salt
  • 1/4 tsp red chili powder
  • 1 capsicum, cut into fine rings
  • few drops of orange color.
  • 2 tbsp oil
  • 1 tbsp lemon juice

Method

  1. Grind garlic, ginger, jeera and green chilies in to a fine paste.
  2. Add salt, chili powder and lemon juice to the paste and add orange colour.
  3. Apply 3/4 of this paste nicely on all the sides of the paneer pieces.
  4. Keep the left over paste aside.
  5. At the time of serving keep this paneer in a greased dish and grill for 10 minutes till it is dry and crisp.
  6. Or you can leave the panner for 1 hour till dry.
  7. Heat 2 tbsp oil in a pan.
  8. Fry onion and capsicum rings for few minutes.
  9. Add the left over paste and few drops of lemon juice.
  10. Add salt.
  11. Add the paneer pieces.
  12. Sprinkle tandoori masala.
  13. Mix it well.
  14. Serve it immediately.
  15. Serves: 6 Preparation time: 25-30 minutes
  16. Miscellaneous
  17. This is everything that I couldn’t place 1 chai, noodles, puffs, raitas, pickles etc.

Full List of Paneer Recipes
Full List of Vegetarian Recipes

Recently Viewed

Malai Kofta Indian Recipe:
Boil the potatoes till tender. Peel, mash and add salt to taste. Keep aside. Mix all the other ingredients for the kofta into a paste. Make rounds of the potato dough Continue Reading →

Paneer Recipe:
Melt the butter in a heavy skillet over low heat and stir in the curry powder Let the curry powder cook in the butter for 3 to 4 minutes Stir in the spinach and the salt Continue Reading →

Pea Paneer Curry Slow Cooker Recipe:
In the Instant Pot, combine the onions, tomatoes, ¼ cup of the water, the oil, ginger, garlic, turmeric, garam masala, and cayenne Stir well to combine Secure the lid Continue Reading →

Recipes With Rice Flour:
Take a whole block of paneer Cut the paneer into thin slices which can be rolled Apply salt, turmeric powder and chili powder on the paneer Place the slices on a hot non Continue Reading →

Comments are closed.