Recipe Category: Dessert
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Ingredients
- Serving Size : 1
- 3/4 cup grape nuts
- 1/2 cup warn water
- 3 Eggs
- 1/4 cup sugar
- 1 cup dark corn syrup
- 3 tablespoons butter
- 1 teaspoon vanilla
- 1 Pie crust
Method
- Combine grape nuts in water.
- Add remaining ingredients and pour into pie crust.
- Bake.
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