Rigatoni W Three Cheeses Recipe

Rigatoni W Three Cheeses Recipe

Ingredients

• Serving Size : 4
• 3 tablespoon salt
• 1/2 cup shredded mozzarella
• 1 pound rigatoni
• 1 cup heavy cream
• 3 1/2 tablespoon melted sweet butter
• 1/2 cup grated parmigiano cheese
• 1/2 cup shredded swiss cheese
• 1/2 teaspoon nutmeg
• 1/2 cup shredded fontina

Method

1. Preheat oven to 375 degrees.
2. In lots of boiling water, add the salt and rigatoni.
3. Cook until super al dante as they are going into the oven.
4. Drain and rinse in cold water.
5. In a large bowl, mix the butter into the pasta until it is well coated.
6. Add the three cheeses and the cream.
7. Toss well and add 1/2 the parmigiano while tossing.
8. Place in a buttered casserole and sprinkle the remaining parmigiano on top.
9. Sprinkle the nutmeg over everything and bake for 15 to 20 minutes.
10. When the top of the pasta has turned golden brown, it is done.

Full List of Italian Recipes
Full List of Cheese Recipes

Recently Viewed

Carbonara:
Saute the onion and pepper Cook pasta and drain Add pepper, onion and bacon Add 2 eggs and stir over med heat until egg starts to cook You don't want the eggs to become Continue Reading →

Ravioli:
Saute onions, minced garlic and meat. Add 1/3 cup parsley and 1/3 cup parmesan cheese and remaining meat mixture ingredients and simmer. For spinach layer combine oil, Continue Reading →

Tiramisu:
Cream yolks and sugar until smooth Add mascarpone cheese and mix on low speed for 2 min Fold in cream (or whipped topping) Combine coffee and brandy in a bowl Dip 15 Continue Reading →

Macaroons:
Gather these ingredients, pans, and mixing spoons and try these delicious Italian Macaroons: Work the almond paste with your hands, then proceed to add sugar and egg Continue Reading →

Lasagne Recipe:
Preheat oven to 375 Pat the noodles dry, then lay them out on the counter. In a medium bowl fold together the riccota, broccoli, spinach and scallions. Divide this Continue Reading →

List All