Whether you are on a diet for weight loss or simply want to eat healthy and watch your nutrition cooking your own food will give you a lot more control over your diet plan. Let recipes like these (we have thousand of recipes, old and new) inspire you to get cooking and put together your own meal plans.
From our Popular Recipe results for Recipe For Black Bean Soup
Recently Viewed
Cuban Black Bean Soup Recipe
Bean Soup with Cornmeal Dumplings Slow Cooker Recipe
Ranch Taco Soup Recipe
Easy Black Bean Soup Slow Cooker Recipe
Three Bean Soup Recipe
Easy Black Bean Soup Slow Cooker
![](/wp-content/uploads/cuban-black-bean-soup.gif)
Easy Black Bean Soup Slow Cooker
Ingredients
- 1 pound (455 g) dried black beans
- 320 g chopped onion
- 1 cup (150 g) chopped green bell pepper
- 1½ teaspoons minced garlic
- 1 tbsp (7 g) cumin
- 2 tsps oregano
- 1 tsp thyme
- ½ teaspoon black pepper
- 700 ml water
- 2 tbsps (28 ml) cider vinegar
Method
- Soak beans overnight in water to cover
- Drain
- Combine beans and remaining ingredients in slow cooker
- Cover and cook on low 8-10 hours
- Yield: 8 servings
- Per serving: 183 g water; 100 calories (5% from fat, 22% from protein, 73% from carb)
Full List of Black-Bean-Soup Recipes
Full List of Healthy Recipes
Full List of Soup Recipes
Recently Viewed
![](/wp-content/uploads/cuban-black-bean-soup.gif)
In a large soup pot, heat the oil over medium heat Add the garlic and cook until fragrant, about 1minute Stir in the chili powder, oregano, beans, jalapeno, if using, Continue Reading →
![](/wp-content/uploads/taco-soup.gif)
Heat a skillet on the stove to medium heat Crumble and brown ground meat and chopped onion together until cooked Drain if necessary Place the cooked meat along with all Continue Reading →
![](/wp-content/uploads/cabbage-bean-soup.gif)
Combine all ingredients in slow cooker Cover and cook on low 8 to 10 hours Yield: 8 servings Per serving: 209 g water; 355 calories (4% from fat, 23% from protein, 73% Continue Reading →
![](/wp-content/uploads/dumplings-cabbage-soup.gif)
Combine first 10 ingredients (through Mexican seasoning) in slow cooker Cover and cook on low 8 to 10 hours At the end of cooking time, turn cooker to high Mix together Continue Reading →
![](/wp-content/uploads/gazpacho-beans-cream.gif)
In a blender or food processor, combine half the tomatoes with the cucumber, bell pepper, green onions and garlic Process until smooth Add the oil and vinegar, season Continue Reading →