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Recipe Category: Portuguese
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Portuguese Fish Chowder Recipe
Ingredients
- 1 sm. codfish or haddock, cut in chunks
- 1 onion, sliced
- 2 tbsp. vinegar
- 4 potatoes
- 1/4 tsp. ground cumin seed
- 1/2 tsp. saffron
- salt & pepper.
Method
- Place fish and onion in a kettle and cover with water
- Add vinegar immediately
- When fish is cooked, add remaining ingredients
Full List of Portuguese Recipes
Full List of Fish Recipes
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