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Recipe Category: Italian
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Pizza Bread Dough Italian Recipe
Ingredients
- 1 teaspoon sugar
- 2 teaspoon oil
- 6 cup flour
- salt
- 1 tablespoon dry active yeast
- 1/2 cup milk
- 1 cup water
Method
- Mix flour with dash of salt in a large bowl
- In separate bowl, mix yeast with 1/2 cup of warm water and sugar
- Let sit for 5 min
- Slightly warm flour in microwave or over a pan of hot water
- This will help activate the yeast better
- Make a well in the warmed flour and pour in yeast mixture and 1 tsp oil
- Mix the milk with the other 1/2 cup water
- Add liquid gradually to flour mixture and mix well
- Knead for 10 min
- Place in a bowl and cover with a cloth
- Let sit in a warm room temp place until it doubles in size
- Punch down and roll to fit pizza pan
- Follow directions for kind of pizza toppings you like

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