Pasta with Garlic Butter Sauce Italian Recipe

  • Comments Off on Pasta with Garlic Butter Sauce Italian Recipe

Whether you are on a diet for weight loss or simply want to eat healthy and watch your nutrition cooking your own food will give you a lot more control over your diet plan. Let recipes like these (we have thousand of recipes, old and new) inspire you to get cooking and put together your own meal plans.

Recipe Category: Italian

Recently Viewed

Ravioli
Panna Cotta
Cole Slaw Recipe
Carbonara
Pasta Salad
Tiramisu

Pasta With Garlic Butter Sauce Italian Recipe

Ingredients

  • 1/2 cup white wine
  • salt and pepper to taste
  • 1/2 cup Olive Oil
  • 16oz Pasta, cooked
  • 2oz Butter
  • 2 tablespoon fresh chopped parsley
  • 3 tablespoon chopped garlic
  • grated Parmesan.

Method

  1. Melt the butter in olive oil
  2. Add garlic and sautee for 5 min on low
  3. Add wine and simmer for 5 min
  4. Toss with pasta and garnish with parsley
  5. Serve hot with grated cheese on the side
  6. Serve with crusty bread and salad

Full List of Italian Recipes
Full List of Sauce Recipes

Recently Viewed

Eggplant Parmesan:
Peel and Slice the eggplant lengthwise into 1/2 (1/4) slabs Brush both sides of all pieces with olive oil Arrange (in 9x13' pan) on a cookie sheet Bake at 400F for 15 Continue Reading →

Carbonara:
Saute the onion and pepper Cook pasta and drain Add pepper, onion and bacon Add 2 eggs and stir over med heat until egg starts to cook You don't want the eggs to become Continue Reading →

Pasta Salad Recipe:
Cook pasta according to directions. Rinse quickly to stop cooking and place in large serving bowl. Add coarsly chopped shimp or chicken or both. Cook peas until not Continue Reading →

Fruit Salad:
Remove rind, seeds and center filaments from the melon; scoop the flesh into balls with a melon baller Put all the fruits into a bowl and add the sugar, rum and cognac Continue Reading →

Baked Ziti:
Cook pasta following package directions; drain. Preheat oven to 350F Grease 2-quart casserole. In lg bowl, blend ricotta, 1 cup mozzarella, egg, parsley, garlic, pepper Continue Reading →

Ravioli:
Saute onions, minced garlic and meat. Add 1/3 cup parsley and 1/3 cup parmesan cheese and remaining meat mixture ingredients and simmer. For spinach layer combine oil, Continue Reading →

Comments are closed.