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Recipe Category: Dinner
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Ingredients
- 1 pound dry macaroni
- 1 pound ground beef
- 1 can tomato soup
- 1 medium onion, chopped
- 1 (14 ounce) can corn, drained
- 1 (14 ounce) can tomatoes
- ketchup or salsa (to taste, if desired)
- salt and pepper, to taste
Method
- Slices of American cheese
- Cook macaroni.
- Brown ground beef and onion.
- Combine all ingredients in a casserole dish, top with cheese slices and bake at 325 degrees F for 30 minutes.
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