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Recipe Category: Burger
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Low Fat Zippy Turkey Burgers Recipe
Ingredients
- 1 pound ground turkey
- 6 tablespoons worcestershire sauce
- 1/4 cup chopped onion
- 2 tablespoons crushed ice, or 4 small ice cubes
- 4 hamburger rolls
Method
- In bowl, combine turkey with Worcestershire sauce and onion.
- Shape mixture into 4 burgers, pushing a rounded teaspoon of crushed ice or an ice cube into the center of each so ice is covered with meat.
- Prepare grill until coals turn gray or follow directions for gas or electric grill.
- Grill burgers about 4 to 5 minutes on each side, until browned and cooked through.
- Makes 4 servings.
- Preparation time: 15 minutes.
- Grilling time: 10 minutes.
- Per serving: About 257 cal, 18 g pro, 25 g car, 8 g fat, 28% cal from fat, 63 mg chol, 543 mg sod, 0 g fiber.

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