Recipe Category: Low-Fat
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Ingredients
- 4 ounces uncooked cholesterol-free
- noodles (about 2 cups)
- 1 cup lowfat cottage cheese
- 3/4 cup shredded lowfat Cheddar cheese, (3 ounces)
- 1/2 cup lowfat sour cream
- 1/3 cup chopped green onions with
- tops
- 3 tablespoons grated Parmesan cheese
- 1/2 teaspoon Worcestershire sauce
- 1/8 teaspoon pepper
- 1 egg
- 2 egg whites
Method
- Heat oven to 350 degrees.
- Spray square baking dish, 8 X 8 X 2 inches, with nonstick cooking spray.
- Cook noodles as directed on package; drain.
- Mix noodles and remaining ingredients.
- Spread in dish.
- Bake uncovered 30 to 35 minutes or until center is set and edges are golden brown.
- Let stand 5 minutes.
Servings .
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