Low Fat Frosted Banana Bars Recipe

Whether you are on a diet for weight loss or simply want to eat healthy and watch your nutrition cooking your own food will give you a lot more control over your diet plan. Let recipes like these (we have thousand of recipes, old and new) inspire you to get cooking and put together your own meal plans.

Recipe Category: Low-Fat

Recently Viewed

Twice Baked Potatoes
Lemon Bars
Baked Potato
Cheese Sauce
Flank Steak
Shrimp And Grits

Low Fat Frosted Banana Bars Recipe

Ingredients

  • 2/3 cup sugar
  • 1/2 cup lowfat sour cream
  • 2 tablespoons margarine, softened
  • 2 egg whites or
  • 1/4 cup cholesterol-free egg product
  • 3/4 cup mashed very ripe bananas, (about 2 medium)
  • 1 teaspoon vanilla
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking soda
  • 2 tablespoons finely chopped walnuts
  • :Frosting.:
  • :FROSTING
  • 1 1/4 cups powdered sugar
  • 1 tablespoon margarine, softened
  • 1 to
  • 2 tablespoons skim milk
  • 1/2 teaspoon vanilla
  • Method

  • Heat oven to 375 degrees.
  • Spray square pan, 9 X 9 X 2 inches, with nonstick cooking spray.
  • Beat sugar, sour cream, margarine and egg whites in large bowl on low speed 1 minute, scraping bowl occasionally.
  • Beat in bananas and vanilla on low speed 30 seconds.
  • Beat in flour, salt and baking soda on medium speed 1 minute, scraping bowl occasionally.
  • Stir in nuts.
  • Spread in pan.
  • Bake 20 to 25 minutes or until light brown; cool.
  • Spread with Frosting.
  • Cut into 2-1/4 X 1-1/2-inch bars.
  • :BARS.
  • FROSTING Mix all ingredients until smooth
  • Full List of Low-Fat Recipes
    Full List of Bar Recipes

    Recently Viewed

    French Toast Recipe:
    Spray a 3-quart rectangular baking dish with nonstick spray coating. Place bread slices in prepared dish. Stir together egg product and milk. Pour over bread slices, Continue Reading →

    Quiche:
    Coat a large nonstick skillet with cooking spray, and place over medium-high heat until hot Add chicken and onion, and cook until chicken is browned, stirring to crumble Continue Reading →

    Oatmeal:
    In a saucepan over medium heat, combine milk, cranberries or currants, brown sugar, salt and 1 cup water; heat until almost boiling Stir in oats and bran and cook, Continue Reading →

    Pumpkin Pie Recipe:
    :TO MAKE CRUST: 1. In a small bowl, stir oil and 1/4 cup flour until smooth; cover and chill in the freezer until partially frozen, about 40 minutes. In a mixing bowl, Continue Reading →

    Baklava:
    Combine pistachio nuts, sugar, cinnamon and rose water in small bowl. Using half of filo sheets (cover remaining with plastic wrap to prevent from drying out),. Place 3 Continue Reading →

    Comments are closed.