Keto Pork Slow-Cooker Chili Recipe

Keto Pork Slow-Cooker Chili Recipe

Ingredients

• 2 1/2 pounds (1.1 kg) boneless pork loin, cut into 1-inch (2.5-cm) cubes
• 1 tablespoon (15 ml) olive oil
• 1 can (14 1/2 ounces, or 410 g) tomatoes with green chiles
• 1/4 cup (40 g) chopped onion
• 1/4 cup (30 g) diced green bell pepper
• 1 clove garlic, crushed
• 1 tablespoon (7.8 g) chili powder

Method

1. In a big, heavy skillet, heat the oil and brown the pork all over
2. Transfer the pork to a slow cooker
3. Stir in the tomatoes, onion, pepper, garlic, and chili powder
4. Cover the slow cooker, set it to low, and let it cook for 6 to 8 hours
5. Serve this with sour cream and shredded Monterey Jack or Cheddar cheese, if you like, but its darned good as-is

Makes 8 servings

1. Each with 3 carbohydrate, 1 g dietary fiber, 2 g usable carbs

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