Keto Friendly Spaghetti

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Ingredients

  • 2 cups (450 g) cooked spaghetti squash, separated into strands
  • 3 tablespoons (42 g) butter
  • 3 tablespoons (45 ml) heavy cream
  • 1 clove garlic, crushed
  • 1/4 cup (25 g) grated or shredded Parmesan cheese

Method

  1. Just heat up your squash and stir in everything else
  2. Stir until the butter is melted and serve!

Makes 4 servings

  1. Each with 4 grams of carbohydrates, a trace of fiber, and 3 grams of protein

Full List of Keto-Spaghetti Recipes
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Full List of Spaghetti-Squash Recipes

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