Recipe Category: Dessert
pagect=recipes,popular-recipes,dessert,:recipes,popular-recipes,most-popular,popular+dessert
Ingredients
Serves: 15.
- 1 cup coconut oil
- 1 cup heavy cream
- ½ cup butter
- 2 teaspoons cardamom
- 2 teaspoons ginger
- 1 teaspoons cloves
- 1 teaspoons nutmeg
- 10 drops EZ-sweetz (liquid sweetener)
- 1 teaspoon vanilla extract (optional)
Method
- Melt the coconut oil, heavy cream and butter in a small saucepan over low heat.
- Add the sweetener, ginger, cardamom, cloves, nutmeg and vanilla extract and stir well to combine.
- Pour the mixture into molds and freeze for at least 1 hour.
- Once they have completely hardened, remove from the molds.
- Keep the candies stored in the fridge.
Per Serving: Total Carbohydrates: 1g Dietary Fiber: 0g Net Cabs: 1g Protein: 1g Total Fat: 19g Calories: 178
Full List of Dessert Recipes
Full List of Fat-Bomb Recipes