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Recipe Category: Caramel
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Keto Caramel Fat Bombs Recipe
Ingredients
Serves: 36.
- 1 cup butter, softened to room temperature
- 1 cup coconut oil
- ¼ cup sour cream
- ¼ cup heavy whipping cream
- caramel sugar and sweetener to taste.
- coarse ground sea salt.
Method
- Combine the butter and coconut oil in a mixing bowl and mix well.
- Add the sour cream, heavy cream, caramel sugar, and sweetener and mix well with a whisk until well combined.
- Pour the mixture into molds, sprinkle with sea salt and place in the freezer.
- When the fat bombs become solid, remove from the mold.
- Store them in the fridge.
Per Serving: Total Carbohydrates: 0g Dietary Fiber: 0g Net Cabs: 0g Protein: 0g Total Fat: 12g Calories: 100
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