Italian Focaccia Recipe

  • Comments Off on Italian Focaccia Recipe

Recipe Category: Italian

pagect=recipes,popular-recipes,italian,:recipes,popular-recipes,most-popular,popular+italian

Italian Focaccia Recipe

Ingredients

  • 1 pound frozen bread dough, white or whole-wheat
  • 2 tablespoons olive oil

HERB TOPPING

  • 2 cloves garlic, minced
  • 2 tablespoons fresh rosemary, sage or other herbs
  • 3 tablespoons Parmesan cheese OR TOMATO BASIL TOPPING
  • 1/2 cup sun-dried tomatoes – drained and chopped
  • 2 tablespoons dried basil
  • 5 leaves fresh cut basil

Method

  1. Thaw dough until it begins to rise
  2. Preheat oven to 450 degrees
  3. Roll dough into a 9″ X 13″ rectangle
  4. Cover and let rise 15 minutes
  5. Punch indentations into dough with fingertips
  6. Brush with oil and cover with topping of your choice
  7. Bake on ungreased pizza or cookie sheet on lowest oven rack for 15 minutes
  8. Remove to cooling rack and cut into 15 pieces

Full List of Italian Recipes
Full List of Focaccia Recipes

Comments are closed.