Recipe Category: Side-Dish
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Ingredients
Serving Size : 4
- 2 tablespoons oil
- 1 med clove garlic fine chop
- 4 1/2 cups thinly sliced zucchini
- 14 1/2 ounces (1 can) tomatoes
- 1 onion soup mix,dry-1 packet
- 1 1/4 teaspoons basil leaves
Method
- Tomatoes should be whole peeled tomatoes, drained and chopped.
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