Ham and Spinach Quiche Recipe

Ham And Spinach Quiche Recipe

Ingredients

• 1 sheet frozen puff pastry, thawed
• 1 cup milk
• 3 eggs
• 1/4 cup frozen chopped spinach, thawed and drained
• salt and ground black pepper to taste
• 1 cup shredded Swiss cheese
• 3/4 cup chopped cooked ham
• 1 small tomato, sliced (optional)

Method

1. Preheat your oven to 400 degrees F and put some oil over the quiche dish after putting some puff pastry at the bottom of the baking dish
2. Combine milk, salt, eggs and spinach in a bowl very thoroughly and pour this mixture over the puff after adding a cheese and ham layer
3. Bake in the preheated oven for about 30 minutes or until the top of the quiche is golden brown in color

Servings : 4

Full List of Eggs Recipes
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