Easy Tuna Noodle Casserole Recipe

Easy Tuna Noodle Casserole Recipe

Ingredients

• 1 can cream of mushroom soup
• 1 1/4 cups milk
• 3 cups hot cooked rotini pasta
• 1 (12.5 ounce) can tuna, drained and flaked
• 1 (2.8 ounce) can French fried onions, divided
• 1 (10 ounce) package frozen peas and carrots
• 1/2 cup shredded Cheddar cheese

Method

1. In 2-quart microwave-safe dish, mix soup and milk
2. Stir in pasta, tuna, 2/3 cup French fried onions, vegetables and cheese
3. Cover; microwave 10 minutes or until hot, stirring once
4. Top with remaining 2/3 cup onions
5. Microwave 1 minute

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