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Recipe Category: Italian
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Easy Lasagna Italian Recipe
Ingredients
- 1 pound lasagne noodles
- 1 tablespoon parsley
- 1 1/2 pound ground beef
- 1 dash cinnamon
- 2 pound ricotta cheese
- 1 dash nutmeg
- 2 cup mozzarella cheese, grated
- 1/2 cup parmesan cheese, grated
- 3 eggs
- 1 quart spaghetti sauce
Method
- Cook lasagne as directed
- Brown meat and chill
- Mix ricotta, parsley, nutmeg, cinnamon and eggs
- Alternate in baking pan; first, layer of sauce
- Then a layer of cooked lasagne
- Spread ricotta, sprinkle with some of the meat and mozzarella cheese
- Repeat layers until all the lasagne is used
- Make sure top layer is lasagne
- Top with remaining sauce and sprinkle with parmesan cheese
- Bake at 375:F for 30 minutes
Full List of Italian Recipes
Full List of Lasagna Recipes
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