Crawfish Potato Boats Recipe

Crawfish Potato Boats Recipe

Ingredients

• Serving Size : 4
• 1 pound crawfish tails
• 4 lg baking potatoes
• 1/2 cup butter
• 1/2 cup half ‘n half
• 1/2 cup green onions – chopped
• 1 cup sharp cheese – grated
• 1/2 teaspoon salt
• paprika
• fresh parsley

Method

1. Bake potatoes in 425- for 45 minutes.
2. Or in the micro.
3. When cool to the touch, cut potatoes lengthwise to remove just the top third.
4. Scoop out pulp, leaving a firm shell about 1/4″ thick.
5. Combine potato pulp, butter, milk, onion, cheese and salt.
6. Whip until smooth.
7. Stir in crawfish.
8. Stuff shells with crawfish mixture and sprinkle with paprika.
9. Bake at 425- for 10 minutes.
10. Garnish with parsley.
11. These freeze well.

Full List of Potato Recipes
Full List of Seafood Recipes

Recently Viewed

Potato Salad:
Put the cauliflower in a microwave-safe casserole dish, add just a tablespoon (15 ml) or so of water, and cover Cook it on high for 7 minutes and let it sit, covered, Continue Reading →

Mashed Potatoes:
Place the potatoes in a large saucepan and add enough cold water to cover them by a good inch Bring to a boil, reduce the heat to low, and simmer, uncovered, for 15 to Continue Reading →

Broccoli Salad:
In a large saucepan, bring the sweet potatoes and enough water to cover to boil over high heat Reduce heat to medium and simmer until tender, but still firm, about 30 Continue Reading →

Sweet Potato Pie:
Blend all ingredients, until smooth. Bake in pie shell for 40 to 50 minutes at 350 Continue Reading →

Sweet Potato Casserole:
Preheat oven to 350 degrees F Place Sweet-Potatoes in ungreased 1 1/2-quart baking dish Combine remaining ingredients; pour over potatoes Bake, uncovered, 45 minutes or Continue Reading →

Slow Cooker:
Brown beef and onion in a skillet over medium-high heat Drain well Place in slow cooker and add tomato sauce and corn and mix well In bowl, mix potato flakes with sour Continue Reading →

List All