Coconut Cookies

Tofu Coconut Cookies

Tofu Coconut Cookies

Ingredients

Makes : 3 dozen

• 1/2 cup sweetened coconut flakes
• 1 1/4 cup all purpose flour
• 1/2 teaspoon baking soda
• 1/2 cup sugar
• 8 oz firm tofu, blended until ground
• 1 teaspoon vanilla extract
• 5 tablespoons water
• 2 tablespoons sugar

Method

1. In a bowl, mix the coconut, flour, baking soda and sugar
2. Add the crumbled tofu, vanilla extract and water and stir well
3. If the dough is hard to mix, add 2 additional tablespoons of water
4. Form small balls and arrange each one on your prepared pans (lined with parchment paper)
5. Bake in a preheated oven at 375F for 15-20 minutes or until slightly golden brown