Chicken Francese

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From our Popular Recipe results for Chicken Francese

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Chicken Parmesan Prego

Chicken Parmesan Prego

Ingredients

  • Serving Size : 1
  • 1/2 cup italian style dry bread crmb
  • 1/4 cup parmesan cheese
  • 2 boneless chicken breasts
  • 1 eggs – slightly beaten
  • 1/4 cup salad oil
  • 15 1/2 ounce prego
  • 1 cup mozzarella cheese – shredded

Method

  1. COMBINE BREAD CRUMBS AND CHEESE.
  2. FLATTEN CHICKEN BREASTS WITH FLAT SIDE OF KNIFE TO 1/2″ THICKNES.
  3. DIP IN EGG THEN IN BREAD CRUMB MIXTURE.
  4. IN SKILLET, BROWN CHICKEN IN OIL, DRAIN IN ABSORBENT TOWELS.
  5. PLACE IN 2 QUART SHALLOW BAKING DISH (12X8X2) ; TOP WITH SAUCE, SPRINKLE WITH CHEESE; COVER.
  6. BAKE 400F FOR 20 MINUTES OR UNTIL DONE.

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