Chicken Filled Manicotti Recipe

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Recipe Category: Chicken

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Chicken Filled Manicotti Recipe

Ingredients

  • Serving Size : 4
  • 3 (4 oz) boned – skinned
  • 3 tablespoon water chicken halves – diced
  • 1 teaspoon oil
  • 1 1/2 teaspoon curry powder
  • 1/2 teaspoon hot sauce
  • 1 1/2 teaspoon paprika
  • 1 1/2 cup sliced green onions
  • 1/4 teaspoon salt
  • 1 tablespoon flour
  • 1/4 teaspoon pepper
  • 1/2 teaspoon ground cumin
  • 20 milliliter garlic
  • 8 manicotti shells
  • 1/4 teaspoon chicken bouillon granules
  • 8 ounce plain yogurt
  • 1/2 cup hot water
  • 1 cup chopped tomatoes

Method

  1. Combine Chicken, Curry Powder, Paprika, Salt, Pepper, and Garlic Mincedin A Medium Bowl and Toss Well.
  2. Cover and Chill Mixture 1 Hour.
  3. Dissolve Bouillon in Hot Water.
  4. Set Aside.
  5. Coat A Large Skillet With Vegetable Spray and Add Oil and Place Over Medium Heat Until Hot.
  6. Add Chicken Mixture and Cook 3 min, Stirring Constantly.
  7. Add Green Onions and Cook 2 min Stir in Flour and Cook 1 min Gradually Add Bouillon Mixture and Cook 3 min OR Until Thickened, Stirring Constantly.
  8. Stuff Each Shell With About 1/2 cup
  9. Chicken Mixture.
  10. Arrange in A Baking Dish Coated With Spray.
  11. Cover and Bake At 350 For 30 minCombine Yogurt, Tomatoes, Water, Cumin and Hot Sauce in A Bowl.
  12. Spoon Over Manicotti.
  13. Serve Warm.

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