Chicken Filled Manicotti Recipe

Chicken Filled Manicotti Recipe

Ingredients

• Serving Size : 4
• 3 (4 oz) boned – skinned
• 3 tablespoon water chicken halves – diced
• 1 teaspoon oil
• 1 1/2 teaspoon curry powder
• 1/2 teaspoon hot sauce
• 1 1/2 teaspoon paprika
• 1 1/2 cup sliced green onions
• 1/4 teaspoon salt
• 1 tablespoon flour
• 1/4 teaspoon pepper
• 1/2 teaspoon ground cumin
• 20 milliliter garlic
• 8 manicotti shells
• 1/4 teaspoon chicken bouillon granules
• 8 ounce plain yogurt
• 1/2 cup hot water
• 1 cup chopped tomatoes

Method

1. Combine Chicken, Curry Powder, Paprika, Salt, Pepper, and Garlic Mincedin A Medium Bowl and Toss Well.
2. Cover and Chill Mixture 1 Hour.
3. Dissolve Bouillon in Hot Water.
4. Set Aside.
5. Coat A Large Skillet With Vegetable Spray and Add Oil and Place Over Medium Heat Until Hot.
6. Add Chicken Mixture and Cook 3 min, Stirring Constantly.
7. Add Green Onions and Cook 2 min Stir in Flour and Cook 1 min Gradually Add Bouillon Mixture and Cook 3 min OR Until Thickened, Stirring Constantly.
8. Stuff Each Shell With About 1/2 cup
9. Chicken Mixture.
10. Arrange in A Baking Dish Coated With Spray.
11. Cover and Bake At 350 For 30 minCombine Yogurt, Tomatoes, Water, Cumin and Hot Sauce in A Bowl.
12. Spoon Over Manicotti.
13. Serve Warm.

Full List of Chicken Recipes
Full List of Manicotti Recipes