Cherry Tomatoes Kale Quiche Recipe

Cherry Tomatoes Kale Quiche Recipe

Ingredients

• 1 C. diced kale
• 1 small leek, white and light green parts only, sliced
• 4 oz. halved cherry tomatoes
• 4 eggs
• 1 C. milk
• 4 oz. shredded Italian cheese blend
• 1 sprig fresh rosemary, finely diced
• 1 pin. sea salt
• 1/8 tsp ground black pepper
• 1 tbsp grated Parmesan cheese

Method

1. Coat a pie plate with oil and then set your oven to 375 degrees before doing anything else
2. Steam your kale over 2 inches of boiling water, in a large pot, using a steamer insert
3. Place a lid on the pot and let the contents cook for 7 mins
4. Then place the kale into the pie plate
5. Now combine the sliced tomatoes and leeks with the kale

Get A Bowl, Combine.black pepper, milk, sea salt, cheese, and rosemary

1. Enter this mix into the pie plate and stir the contents
2. Cook everything in the oven for 35 mins
3. Now place a topping of parmesan over the quiche and continue cooking it in the oven for 15 more mins

Servings : 8

Full List of Cherry-Tomato Recipes
Full List of Italian Recipes