Whether you are on a diet for weight loss or simply want to eat healthy and watch your nutrition cooking your own food will give you a lot more control over your diet plan. Let recipes like these (we have thousand of recipes, old and new) inspire you to get cooking and put together your own meal plans.
Recipe Category: Side-Dish
Recently Viewed
Baked Sweet Potato
Potato
Risotto
Courgette
Deviled Eggs Recipe
Butternut Squash
Caprese Panino Recipe
Ingredients
Makes 1
- 1 ciabatta roll or a length of baguette or other suitable long crusty bread Olive oil
- 1 small ripe tomato, sliced
- 4 fresh basil leaves
- good-quality mozzarella cheese, sliced
- black pepper, to taste
Method
- Split the rol in half and brush the bottom half with olive oil, then layer on the tomato, basil leaves, and mozzarel a
- Season with black pepper, add the top half of the rol , and brush the outside with olive oil, which wil make the top nice and crisp once toasted
- Heat a panini press and cook the sandwich until golden and the cheese is melted
- If you do not have a panini press, use a hot ridged griddle pan and weigh the sandwich down with a heavy pan while toasting, flipping the sandwich halfway through cooking
- Serve immediately
Full List of Side-Dish Recipes
Full List of Dairy Recipes
Recently Viewed
Gyoza:Put the spring onions, cabbage, ginger and garlic in a food processor, and whizz to a fine mix (or finely chop by hand) Add the water chestnuts and pulse to chop, but Continue Reading →
Purple Carrot:Salt carrots and cook until done; set aside. Chop onion and green pepper and set aside. Mix sugar, salt, dry mustard and pepper; stir well. Add corn oil, vinegar, Continue Reading →
Couscous:Place the couscous in a medium-sized bowl, and pour in the water Cover with a plate and leave alone for 10 minutes Fluff with a fork, stir in the olive oil or butter and Continue Reading →
Potato:Place double cream and milk and the garlic in a saucepan and bring to a simmer Add the potatoes, stir so they're covered & simmer for 10 minutes Remove the crushed Continue Reading →
Butternut Squash:HIGH PRESSURE FOR 12 minutes: Combine squash, water, and ½ teaspoon salt in pressure-cooker pot Lock pressure-cooker lid in place and bring to high pressure over Continue Reading →
Roti:Press some of the meaty egg mixture onto the cut side of each rol half, then quickly flip each one, meat-side down, into the frying pan Cook for a few minutes, until the Continue Reading →