Recipe Category: Bread
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Ingredients
- 3 eggs
- 1 cup salad oil
- 2 cups dark brown sugar
- 1 tbsp vanilla
- 2 cups grated zucchini
- 3 cups flour
- 1 tsp salt
- 1 tsp baking soda
- 1 cup chopped nuts
Method
- Beat eggs until frothy.
- Add oil, sugar and zucchini.
- Stir in dry ingredients.
- Fold in vanilla and nuts.
- Pour into 2 9×5″ greased loaf pans.
- Bake at 350 for 1 hour.
- Or for muffins, pour into greased muffin pans and bake at 425 for 18 to 23 minutes.
Full List of Bread Recipes
Full List of Zucchini-Bread Recipes