Best Rice Pudding Recipe

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Recipe Category: Rice

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Rice Pudding

Best Rice Pudding Recipe

Ingredients

  • 4 oz. long grain rice (not instant)
  • 5 cups milk
  • 1/2 oz. butter (optional)
  • 2-3 oz. sugar

Method

  1. Grated nutmeg or other flavoring (see below)

Flavorings.

Sprinkle Or Grate On Top.ground cinnamon, nutmeg

  1. Add before baking and remove before serving: lemon or orange rind

Add Before Baking.raisins, chopped dates, candied peel, cocoa (blend with a little milk and add to rest of milk; check if extra sugar needed), chocolate (grate plain chocolate, dissolve in a little warm milk, add to rest of milk)

  1. Preheat oven to 310F
  2. Grease a large pie dish with a little butter
  3. Combine the rice and milk in the dish
  4. Leave to stand for about half an hour
  5. Add the sugar, flake the remaining butter on top and add any flavoring desired
  6. Bake slowly until the pudding is brown on top and of a thick, creamy consistency, about 21/2 hours

SERVES 6

Full List of Rice Recipes
Full List of Pudding Recipes

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