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Recipe Category: Casserole
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Beef Noodle Casserole Recipe
Ingredients
- 2 pounds ground beef
- 2 cups chopped celery
- 2 cups chopped onion
- 1 cup chopped green pepper
- 1 (16 ounce) package wide flat noodles
- Saute ground beef, celery, onion and green pepper together. Cook noodles as directed. Mix meat and noodles and add:
- 1 (10 ounce) jar salad olives (broken pieces), juice and all
- 1 small can tomato paste
- 1 can tomato soup
- 1 (8 ounce) can tomato sauce
- 1 package spaghetti sauce mix, mixed as directed on package
- 1 (4 ounce) can mushroom pieces and stems
Method
- Mix all together and turn into lightly greased pan
- Cover with one pound grated Cheddar cheese
- Bake uncovered at 375 degrees F for 30 minutes

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