Beef Noodle Casserole Recipe

Beef Noodle Casserole Recipe

Ingredients

• 2 pounds ground beef
• 2 cups chopped celery
• 2 cups chopped onion
• 1 cup chopped green pepper
• 1 (16 ounce) package wide flat noodles
• Saute ground beef, celery, onion and green pepper together. Cook noodles as directed. Mix meat and noodles and add:
• 1 (10 ounce) jar salad olives (broken pieces), juice and all
• 1 small can tomato paste
• 1 can tomato soup
• 1 (8 ounce) can tomato sauce
• 1 package spaghetti sauce mix, mixed as directed on package
• 1 (4 ounce) can mushroom pieces and stems

Method

1. Mix all together and turn into lightly greased pan
2. Cover with one pound grated Cheddar cheese
3. Bake uncovered at 375 degrees F for 30 minutes

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