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Recipe Category: Dinner
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Snow Pea And Pear Salad Recipe
Ingredients
- Serving Size : 4
- 1/4 cup plain yogurt
- 8 radicchio leaves
- 2 tablespoon pineapple juice
- 3 green onions – thinly sliced
- 1/2 teaspoon sugar
- 2 tablespoon chopped walnuts toasted
- 1 lg firm – ripe pear
- 20 snow peas divided
- 1 teaspoon lime juice
Method
- Combine Yogurt, Pineapple Juice and Sugar in A Bowl.
- Stir Well and Set Aside.
- Cook Snow Peas in A Small Amount Of Boiling Water 15 Seconds.
- Drain Well.
- Cut The Pear in Half Lengthwise, Core and Cut Lengthwise Into Thin Slices.
- Brush With Lime Juice.
- Arrange Snow Peas and Pears On Each Of 4 Radicchio Lined Salad Plates.
- Drizzle Each With 1 1/2 T.
- Yogurt Mixture.
- Sprinkle With Green Onions and Walnuts.
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