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Recipe Category: Cheesecake
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Impossible Chocolate Cheesecake Recipe
Ingredients
- Serving Size : 1
- 2 Cream cheese packages – see *
- 3/4 cup Sugar
- 2/3 cup Bisquick baking mix
- 2 Eggs
- 2 Semisweet chocolate – see **
- 2 tablespoons Kahula – see ***
- 1 teaspoon Vanilla extract
- 1/2 teaspoon Almond extract
- ***CHOCOLATE TOPPING***
- 1 Sour cream – 8-oz carton
- 1 ounce Semisweet chocolate square
- 2 tablespoons Sugar
- 1 tablespoon Kahula
- 1 teaspoon Vanilla extract
- * 8-oz packages, cubed and softened
- ** 2 1-oz squares, melted
- *** Or any other coffee-flavored liqueur.
Method
- Mix all ingredients except chocolate topping in a mixer; beat at HIGH speed 2 minutes, scraping bowl often.
- Pour into a greased 9-inch pie plate.
- Bake at 350 degrees for 25 minutes or until puffed with a dry center.
- Cool 5 minutes; carefully spread chocolate topping on top of cheesecake.
- Chill 3 hours before serving.
- YIELD: One 9-inch pie.
- CHOCOLATE TOPPING: Combine first 3 ingredients in a small saucepan; cook over low heat, stirring constantly, until chocolate melts.
- Remove from heat, and stir in Kahlua and vanilla; cool.

Full List of Cheesecake Recipes
Full List of Chocolate-Cheesecake Recipes

Recipe will make 2 cheesecakes Sprinkle ½ cup chopped pecans over the bottom of 2 greased 9 inch springform pans Set aside Preheat oven to 325F In a large mixing bowl, Continue Reading →