Low Fat Caesar Vinaigrette Recipe

Low Fat Caesar Vinaigrette Recipe

Ingredients

• 6 cloves garlic, 4 to 8 pressed
• 2 teaspoons red wine vinegar
• 4 teaspoons balsamic vinegar
• 2 tablespoons fresh lemon juice
• 1 teaspoon dry mustard
• 1/4 teaspoon cayenne/hot sauce (optional)
• 2 teaspoons soy sauce/tamari
• 1/2 cup hot water
• 2 teaspoons chicken-flavoured broth powder
• 1/4 teaspoon veggie-flavoured broth powder
• 1/8 teaspoon salt, or salt-free, seasoning
• fresh cracked pepper
• 1/4 cup nutritional yeast

Method

1. Mix, bottle and keep refrigerated.
2. I love this salad dressing over a combo of red leaf lettuce, watercress, Belgian endive and radicchio, with a little shredded carrot, sliced red onion and lots of chunked, fresh tomato.
3. It’s definitely a ‘toss-with’ rather than a ‘place-on-the- table’ dressing.
4. A cheesy, garlicky dressing that lends itself well to assertive greens.

Full List of Low-Fat Recipes
Full List of Vinaigrette Recipes