
Chocolate Pudding Recipes
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Combine all ingredients, blend for 1 minutes with mixer at low speed; beat at high speed for 2 minutes. Spoon into greased and floured Bundt pan. Bake at 350: for 45 Continue Reading →

In a food processor or blender, grind the walnuts and chocolate pieces until crumbly Do not overprocess Set aside In a pot of boiling salted water, cook the farfalle, Continue Reading →

Grease the mug lightly with butter, margarine, oil or cooking spray Use a small bowl to mix ingredients Beat the egg with a fork then mix in the rest of the liquid Continue Reading →

Grease and flour 2 (9') layer cake pans. Combine all ingredients; blend until moistened. Beat as cake mix package directs. Pour into prepared pans. Bake in 350 degree Continue Reading →

Put all the ingredients in a blender or food processor and blend until smooth, about 2 minutes The pudding will have thickened considerably but should still be pourable Continue Reading →

Preheat oven to 325°F (170°C, or gas mark 3) To make the crust: Combine all the crust ingredients well Turn out into a 10-inch (25-cm) pie plate you've sprayed with Continue Reading →