Watercress Fennel Avocado Salad Dried Cherries Macadamias Recipe

Watercress Fennel Avocado Salad Dried Cherries Macadamias Recipe

Ingredients

Makes 4 servings

• 1 tablespoon chopped shallot 1/3 cup olive oil
• 3 tablespoons sherry vinegar ¾ teaspoon salt
• 1/4 teaspoon sugar
• 1/8 teaspoon freshly ground black pepper
• 2 medium bunches watercress, tough stems removed
• 1 fennel bulb, cut into 1/4-inch slices
• 1/3 cup dried cherries or sweetened dried cranberries
• 1/4 cup macadamia nuts, coarsely chopped
• 1 ripe Hass avocado, pitted, peeled and cut into 1/4-inch dice

Method

1. In a blender or food processor, combine the shallot, oil, vinegar, salt, sugar and pepper and blend until smooth
2. Set aside
3. In a large bowl, combine the watercress, fennel, cherries and macadamias
4. Add the avocado to the salad, along with enough dressing to coat
5. Toss gently to combine and serve

Full List of Salad Recipes
Full List of Avocado-Salad Recipes