Tuna Fish Patties Recipe

Tuna Fish Patties Recipe

Ingredients

• Serving Size : 2
• 2 medium potatoes – boiled
• parsley flakes
• salt, pepper – garlic
• 1 can tuna in oil – drained
• 1 egg
• chives – powder to taste

Method

1. Boil potatoes and put aside to cool.
2. Drain tuna.
3. Mash potatoes and mix in tuna.
4. Add egg, salt, pepper, garlic powder, parsley flakes and chives.
5. Mix well.
6. Refrigerate for a while.
7. Make patties the size of a regular hamburger and coat both sides with flour.
8. Fry in 1/4 inch of cooking oil on medium heat.
9. Turn when golden brown and fry other side.
10. Drain on paper towels.
11. Serve hot.

Full List of Fish Recipes
Full List of Tuna Recipes

Recently Viewed

Fish And Chips:
Soak the cod in the buttermilk with the salt and pepper for 5 minutes Crush the chips in a food processor and place in a shallow baking dish Remove the fillet from the Continue Reading →

Crab Legs:
In small, microwaveable bowl, combine vinegar, onion and tarragon Microwave on high about 2 minutes or until vinegar is reduced to 2 tbsp ; set aside Place egg yolks, Continue Reading →

Fish Tacos:
In a glass bowl, beat the egg, buttermilk and flour together Set aside In a glass shallow dish, combine panko, bread crumbs, salt, garlic powder and black pepper Dip Continue Reading →

Gazpacho:
Drain and flake salmon; hold aside under refrigeration In a large bowl, mix all remaining ingredients together except limes Taste, adding salt and pepper as needed; Continue Reading →

Tortellini:
Cook tortellini according to package directions Drain; rinse with cold water and transfer to a large bowl Add salmon, artichoke hearts, olives, tomatoes, basil and Continue Reading →

Ceviche:
Cut any fish fillets into serving-sized pieces Put your fish or seafood in a glass or crockery dish Squeeze 7 of your limes-you should have about 1 1/4 to 1 1/2 cups Continue Reading →

List All