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Recipe Category: Cheesecake
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Ingredients
- 1 (12 ounce) package ladyfinger cookies, crushed
- 4 tablespoons butter, melted
- 4 tablespoons Kahlua coffee flavored liqueur
- 3 (8 ounce) packages cream cheese
- 1 (8 ounce) container mascarpone cheese
- 1 cup white sugar
- 2 eggs
- 4 tablespoons all-purpose flour
- 1 (1 ounce) square semisweet chocolate, grated
Method
- Preheat oven to 350F
- In a small bowl, combine crushed cookies, butter and 2 tablespoons Kahlua and press into the bottom of a 9 inch springform pan
- In a large mixing bowl, beat together cream cheese, mascarpone and sugar until smooth and creamy
- Add in remaining Kahlua and eggs, 1 at a time, then flour, mixing until just combined
- Pour batter into crust
- Place a pan of water on the bottom rack of the oven
- Bake cheesecake on center rack for 40 to 45 minutes, until center is just set
- Cool in unheated oven with door ajar for 20 minutes
- Cover and refrigerate overnight
- Garnish with grated chocolate
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Cheesecake Recipe:Recipe will make 2 cheesecakes Sprinkle ½ cup chopped pecans over the bottom of 2 greased 9 inch springform pans Set aside Preheat oven to 325F In a large mixing bowl, Continue Reading →