Spinach Dip With Fresh Spinach

Air Fryer Spicy Spinach Artichoke Dip

Air Fryer Spicy Spinach Artichoke Dip

Ingredients

SERVES 6.

• 10 ounces frozen spinach, drained and thawed
• 1 (14-ounce) can artichoke hearts, drained and chopped
• 1/4 cup chopped pickle jalapenos
• 8 ounces full-fat cream cheese, softened
• 1/4 cup full-fat mayonnaise
• 1/4 cup full-fat sour cream
• 1/2 teaspoon garlic powder
• 1/4 cup grated Parmesan cheese
• 1 cup shredded pepper jack cheese

Method

1. Mix all ingredients in a 4-cup baking bowl
2. Place into the air fryer basket
3. Adjust the temperature to 320°F and set the timer for 10 minutes
4. Remove when brown and bubbling
5. Serve warm

PER SERVING: CALORIES: 226 PROTEIN: 10’0 g FIBER: 3’7 g NET CARBOHYDRATES: 6’5 g FAT: 15’9 g SODIUM: 776 mg CARBOHYDRATES: 10’2 g SUGAR: 3’4 g

Full List of Spinach-Dip Recipes
Full List of Air-Fryer Recipes
Full List of Dip Recipes

Recently Viewed

Easy Salmon-Spinach Party Dip Recipe:
Assorted raw vegetables and crackers Drain and flake salmon. Combine flaked salmon with remaining ingredients, except vegetables and crackers. Chill several hours to Continue Reading →

Best Spinach Dip Recipe:
Thaw the package of spinach and squeeze dry. Stir all ingredients together in a large bowl until blended. Cover; chill 2 hours. Stir before serving. Yield: 4 Continue Reading →

Creamy Spinach-Tahini Dip Recipe:
Lightly steam the spinach until wilted, about 3 minutes Squeeze dry and set aside In a food processor, process the garlic and salt until finely chopped Add the steamed Continue Reading →

Spinach Dip With Cream Cheese:
Mix all ingredients in a 4-cup baking bowl Place into the air fryer basket Adjust the temperature to 320°F and set the timer for 10 minutes Remove when brown and Continue Reading →

List All