Spaghetti with Shrimp-Butter Sauce Seafood Recipe

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Recipe Category: Sauce

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Spaghetti With Shrimp-Butter Sauce Seafood Recipe

Ingredients

  • 1/3 cup butter or margarine
  • 2 tablespoons lemon juice
  • 2 cloves garlic — minced
  • 1/4 teaspoon oregano — crushed
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon bottled hot pepper sauce
  • 8 ounces pink shrimp — (about 1-2/3 cups)
  • 1/3 cup minced parsley
  • 6 ounces spaghetti — cooked and drained
  • grated parmesan cheese — optional

Method

  1. In medium skillet, combine butter, lemon juice, garlic, oregano, pepper and hot pepper sauce
  2. Stir over medium heat until butter is melted
  3. Continue heating 3 to 4 minutes
  4. Add shrimp and parsley; heat thoroughly
  5. Spoon over hot spaghetti; toss
  6. Serve with Parmesan cheese

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