Whether you are on a diet for weight loss or simply want to eat healthy and watch your nutrition cooking your own food will give you a lot more control over your diet plan. Let recipes like these (we have thousand of recipes, old and new) inspire you to get cooking and put together your own meal plans.
From our Popular Recipe results for Spaghetti And Meatballs
Recently Viewed
Spaghetti and Meatballs Italian Recipe
Classic Spaghetti and Meatballs Recipe
Spaghetti with Herbed Parmesan Turkey Meatballs Pressure Cooker Recipe
Spaghetti Sauce with Ribs and Meatballs Recipe
Spaghetti Sauce with Turkey Meatballs Recipe
Spaghetti Sauce of Three Meats Recipe
Spaghetti Sauce with Turkey Meatballs
Spaghetti Sauce With Turkey Meatballs
Ingredients
- Serving Size : 6
- 1 cup onion – chopped
- 2 teaspoon italian seasoning – crushed
- 1 cup green pepper – coarsely
- 1/2 teaspoon sugar chopped
- 1/2 teaspoon garlic powder
- 1/2 cup carrot – coarsely chopped
- 1/2 teaspoon salt
- 1/2 cup celery – sliced
- 12 ounce spaghetti or mostaccioli
- 2 16 oz can tomatoes – cut up cooked and drained
- 1 6 oz can tomato paste (2/3 cup)
turkey meatballs:
- 1 egg – beaten
- 1/2 teaspoon salt
- 2 tablespoon low-fat milk
- 1/8 teaspoon pepper
- 1/4 cup bread crumbs – fine
- 1 pound ground turkey
- 1/2 teaspoon italian seasoning
Method
- For Sauce: Cook onion, green pepper, carrot, and celery in a covered 4 1/2qt dutch oven in a small amount of boiling water for 4 minutes or till tender.
- Drain.
- Stir in undrained canned tomatoes, tomato paste, Italian seasoning, sugar, garlic powder, and salt.
- Bring to boiling; reduce heat.
- Add meatballs; cover and simmer for 30 minutes.
- If necessary, uncover and simmer for 10 to 15 minutes more or to desired consistency, stirring occasionally.
- Serve over hot cooked pasta.
- For Meatballs: In a medium bowl, combine all ingredients, except the turkey.
- Mix well and add the ground turkey; mix well.
- With wet hands, shape meat into 24 – 1 inch balls.
- Spray a 13x9x2 inch baking pan with nonstick spray.
- Place meatballs in prepared pan.
- Bake in a 375 degree oven for 20 minutes or till no pink remains; drain.
- 3P, 3V, 2B, 30C.
- 424 cal, 9gm fat.
Full List of Spaghetti-Meatball Recipes
Full List of Italian Recipes
Full List of Sauce Recipes
Recently Viewed
Classic Spaghetti and Meatballs Recipe:Pour the tomato sauce over the meatballs in the pot they cooked in Turn the heat to low, and simmer gently while you cook the pasta Put a large pot of cold water to boil Continue Reading →
Meatballs for Spaghetti Recipe:Combine the beef, bread crumbs, garlic, parsley, basil, egg, and pepper Mix thoroughly and shape into balls 1 inch in diameter. Melt the oil in a saucepan. Brown the Continue Reading →
Spaghetti Sauce of Three Meats Recipe:Brown the meat pieces in hot fat with the sliced onion and garlic. Add the strained tomatoes and paste. Stir in the seasoning and simmer f 1 1/2 to 2 hours. Add the Continue Reading →